Amount of Vitamin B-12 in Snacks, tortilla chips, low fat, made with olestra, nacho cheese

Snacks

In 100 g (Grams) of Snacks, tortilla chips, low fat, made with olestra, nacho cheese there is 0.27 µg of Vitamin B-12. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Snacks, tortilla chips, low fat, made with olestra, nacho cheese.

Mollusks, clam, mixed species, cooked, moist heat	98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	96 µg
Lamb, variety meats and by-products, liver, raw	90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried	85.7 µg
Veal, variety meats and by-products, liver, cooked, braised	84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw	84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried	83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised	78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised	76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried	72.5 µg
Moose, liver, braised (Alaska Native)	71 µg
Beef, variety meats and by-products, liver, cooked, braised	70.58 µg
Veal, variety meats and by-products, liver, raw	59.85 µg
Beef, variety meats and by-products, liver, raw	59.3 µg
Lamb, New Zealand, imported, liver, raw	59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried	57.5 µg
Fish, whitefish, eggs (Alaska Native)	56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried	55.56 µg
Duck, domesticated, liver, raw	54 µg
Goose, liver, raw	54 µg

Snacks, tortilla chips, low fat, made with olestra, nacho cheese

Snacks, tortilla chips, low fat, made with olestra, nacho cheese is a type of Snacks. The most significant nutrients in Snacks, tortilla chips, low fat, made with olestra, nacho cheese are listed below.

Water	1.66 g	1.66%
Energy (calorie)	318 kcal
Energy (joule)	1330 kJ
Protein	8.44 g	8.44%
Total lipid (fat)	3.53 g	3.53%
Ash	3.06 g	3.06%
Carbohydrate, by difference	65.22 g	65.22%
Fiber, total dietary	6.4 g	6.4%
Sugars, total	2.82 g	2.82%
Sucrose	0.89 g	0.89%
Glucose (dextrose)	0.28 g	0.28%
Fructose	0.21 g	0.21%
Lactose	1.44 g	1.44%
Maltose	0 g
Galactose	0 g
Starch	56 g	56%
Calcium, Ca	128 mg	0.13%
Iron, Fe	4.8 mg
Magnesium, Mg	99 mg	0.10%
Phosphorus, P	245 mg	0.24%